Mark Sargeant
- January 9, 2024
- Chef
Quick Facts
| Full Name | Mark Sargeant |
| Occupation | Chef |
| Date Of Birth | Aug 1, 1973(1973-08-01) |
| Age | 51 |
| Birthplace | Kent |
| Country | United Kingdom |
| Birth City | England |
| Horoscope | Leo |
Mark Sargeant Biography
| Name | Mark Sargeant |
| Birthday | Aug 1 |
| Birth Year | 1973 |
| Place Of Birth | Kent |
| Home Town | England |
| Birth Country | United Kingdom |
| Birth Sign | Leo |
Mark Sargeant is one of the most popular and richest Chef who was born on August 1, 1973 in Kent, England, United Kingdom.
Born in Kent, Sargeant grew up in Larkfield, Kent and attended Oakwood Park Grammar School in Maidstone. From an early age, Sargeant’s interest in food and cooking grew strongly, leading to his first work experience cooking in the kitchens of the Larkfield Priory Hotel in 1988.
Having graduated from West Kent College in 1991, Sargeant landed his first professional job at Boodle’s Gentleman’s Club in St James, London working with Keith Podmore in 1991. During his early years as a professional chef, Mark also worked at several respected restaurants including the role of Chef de Partie at Read’s Restaurant in Faversham. In 1994, Mark took up a position at Le Souffle Restaurant at the Hyde Park Hotel for 18 months where he then moved onto Oliver Peyton’s Coast restaurant in 1996. Within the same year, Mark Sargeant was awarded ‘Young Chef of the Year’.
Mark Sargeant Net Worth
| Net Worth | $5 Million |
| Source Of Income | Chef |
| House | Living in own house. |
Mark Sargeant is one of the richest Chef from United Kingdom. According to our analysis, Wikipedia, Forbes & Business Insider, Mark Sargeant 's net worth $5 Million. (Last Update: December 11, 2023)
Mark Sargeant (born August 1973) is an English Michelin starred chef and restaurateur from Larkfield, Kent.
Height, Weight & Body Measurements
Mark Sargeant height Not available right now. Philip weight Not Known & body measurements will update soon.
Who is Mark Sargeant Dating?
According to our records, Mark Sargeant is possibily single & has not been previously engaged. As of December 1, 2023, Mark Sargeant’s is not dating anyone.
Relationships Record : We have no records of past relationships for Mark Sargeant. You may help us to build the dating records for Mark Sargeant!
ITV produced flagship Saturday morning cookery show ‘Saturday Cookbook’ which premiered on 14 April 2012, presented by Mark Sargeant and Nadia Sawalha.
Facts & Trivia
Philip Ranked on the list of most popular Chef. Also ranked in the elit list of famous people born in United Kingdom. Mark Sargeant celebrates birthday on August 1 of every year.
In 2013, Mark became Chef Director of Plum and Spilt Milk, located within the Great Northern Hotel. Sargeant also became involved with Oxwell & Co in Singapore, where he became Chef Director.
What happened Mark Sargeant?
Celebrity TV chef Mark Sargeant has been accused of sexually assaulting American Airlines flight attendant Kimberly Goesling on a trip to Germany in January 2018 , a lawsuit filed in Tarrant County, Texas revealed last week.
Does Sarge still work for Gordon Ramsay?
Mark Sargeant has revealed he is to leave Gordon Ramsay Holdings (GRH) next month after 13 years as Gordon Ramsay’s right hand man to ‘take on a new challenge’ as creative director of The Swan Collection.
Why did Mark Sargent leave Rocksalt?
Chef Mark Sargeant has announced he is leaving his restaurant and pub empire, The Rocksalt Group, due to “ unresolvable differences of opinion ” with his business partner, Josh De Haan.
Which chefs worked for Gordon Ramsay?
He apprenticed with Marco Pierre White at Harvey’s in London, worked for Albert Roux at Le Gavroche, and then worked under master chefs Joel Robuchon and Guy Savoy in France.
What happened between Marcus Wareing and Gordon Ramsay?
Wareing admitted he started the fight with the famously foul-mouthed Ramsay back when they were colleagues. Celebrity chefs Marcus Wareing and Gordon Ramsay have been feuding for years following a spat from when the pair worked together in iconic London restaurant Aubergine in the 1990s.