Liz Marek
- January 4, 2024
- Chef
Quick Facts
| Full Name | Liz Marek |
| Occupation | Chef |
| Date Of Birth | Oct 26, 1980(1980-10-26) |
| Age | 44 |
| Country | United States |
| Horoscope | Libra |
Liz Marek Biography
| Name | Liz Marek |
| Birthday | Oct 26 |
| Birth Year | 1980 |
| Birth Country | United States |
| Birth Sign | Libra |
Liz Marek is one of the most popular and richest Chef who was born on October 26, 1980 in United States. Baker, who is well-known for sharing intricate cake decorating and baking tutorials on YouTube with her Sugar Geek Show subscribers of 160,000. She is also the founder of Artisan Cake Company, Portland, Oregon.
She is similar to L’atelier de Roxane and runs a YouTube channel dedicated to cakes.
In 2009 Marek founded the Artisan Cake Company in Portland, Oregon .
Marek went to Linn–Benton Community College majoring in graphic design. After a short career in graphic design, she decided to look into other creative fields. In 2007 she started cake decorating as a hobby. which
She was married to Dan, and they have two children.
Liz Marek Net Worth
| Net Worth | $5 Million |
| Source Of Income | Chef |
| House | Living in own house. |
Liz Marek is one of the richest Chef from United States. According to our analysis, Wikipedia, Forbes & Business Insider, Liz Marek 's net worth $5 Million. (Last Update: December 11, 2023)
She graduated from Lebanon High School, and she studied graphic design at Linn-Benton Community College.
In 2014, she published her first book on cake decorating, Artisan Cake Company’s visual guide to cake decorating.
Liz Janean Marek (born October 26, 1980) is an American cake decorator and teacher known for her elaborate sculpted cakes . She is the founder of Artisan Cake Company based in Portland, Oregon and online cake decorating school “Sugar Geek Show”.
Height, Weight & Body Measurements
Liz Marek height Not available right now. Liz weight Not Known & body measurements will update soon.
Who is Liz Marek Dating?
According to our records, Liz Marek is possibily single & has not been previously engaged. As of December 1, 2023, Liz Marek’s is not dating anyone.
Relationships Record : We have no records of past relationships for Liz Marek. You may help us to build the dating records for Liz Marek!
Facts & Trivia
Liz Ranked on the list of most popular Chef. Also ranked in the elit list of famous people born in United States. Liz Marek celebrates birthday on October 26 of every year.
Top Facts about Liz Marek
1. Liz Janean Marek was born on October 26, 1980.
2. She studied graphic design in Linn–Benton Community College.
3. In 2007, Marek started cake decorating as a hobby.
4. Artisan Cake Company was founded by Marek in 2009 in Portland, Oregon.
5. She published her first cake decorating book in 2014, called ‘Artisan Cake
Company’s Visual Guide to Cake Decorating’.
6. In 2015, she and her husband Dan opened an online school called ‘Sugar
Geek Show’.
7. Marek has been featured in several editions of American Cake Decorators
Magazine, Cake Masters Magazine USA, and Cake Central Magazine.
8. Marek is an alumnus of Oregon Culinary Institute.
9. She has competed and won in cake making shows and food network
competitions in the US and beyond.
10. Liz was a contestant in the 2022 show Is It Cake? and was the winner of
one episode.
11. She is married with 2 children.
Is it cake Liz Marek?
Liz Marek
Occupation| Cake Decorating Instructor
Known for| Producing sculpted cakes and creative wedding cake designs, Founder
of Artisan Cake Company
Website| https://sugargeekshow.com/
Where is sugar geek from?
I’m an artist and cake decorator from Portland, Oregon. Cakes are my obession, which is why I’m dedicated to crafting tried-and-true recipes, small cake tutorials, as well as advanced online cake courses!
What is ABC icing?
American buttercream (ABC) – made with powdered sugar, butter and liquid. Very sweet, creamy and the most stable in warm temperatures due to the high amount of sugar. Swiss-meringue buttercream (SMBC) – made by combining meringue with whipped butter and extracts. This buttercream is not very sweet and very light.
How much lemon extract should I put in a cake?
Cut butter into 1/2 inch slices and add to the bowl of your mixer, beat until smooth. Cut the cream cheese into pieces and add to the butter, beating until blended. Add the lemon juice and lemon zest. 1 teaspoon lemon extract, optional for a stronger lemon flavor.
Can you use Swiss Meringue Buttercream under fondant?
Can you use Swiss meringue buttercream under fondant? Yes you can! Swiss meringue is very stable and makes a great base for using under fondant. I always refrigerate my buttercream cakes first before covering to prevent bulging.