Pierre Gagnaire

January 5, 2024
Chef

Quick Facts

Pierre Gagnaire
Full Name Pierre Gagnaire
Occupation Chef
Date Of Birth Apr 9, 1950(1950-04-09)
Age 74
Birthplace France
Country France
Birth City Apinac
Horoscope Aries

Pierre Gagnaire Biography

Name Pierre Gagnaire
Birthday Apr 9
Birth Year 1950
Place Of Birth France
Home Town Apinac
Birth Country France
Birth Sign Aries
Parents Marie-Louise, Jean-Claude
Spouse Sylvie Le Bihan

Pierre Gagnaire is one of the most popular and richest Chef who was born on April 9, 1950 in France, Apinac, France. French fusion cuisine chef and restaurant owner who was featured in the documentary film Pierre Gagnaire: Inventing Cuisine.

He and Joel Robuchon became culinary contemporaries.

Pierre Gagnaire has made appearances on Fuji TV’s Iron Chef. He represented France in the 1995 Iron Chef World Cup. He later appeared in the “France Battle” because of financial difficulties at that time.

The restaurant specializes in modern French cuisine, and has garnered three Michelin stars. Gagnaire is also head chef of Sketch in London. In 2005, both restaurants were ranked in the S.Pellegrino World’s 50 Best Restaurants by industry magazine Restaurant, with Pierre Gagnaire ranking third for three consecutive years (2006, 2007, and 2008).

He was born in Apinac, Loire, France.

Pierre Gagnaire Net Worth

Net Worth $5 Million
Source Of Income Chef
House Living in own house.

Pierre Gagnaire is one of the richest Chef from France. According to our analysis, Wikipedia, Forbes & Business Insider, Pierre Gagnaire 's net worth $5 Million. (Last Update: December 11, 2023)

He decided at a young age that he wanted to become a chef.

He participated in the Iron Chef World Cup in 1995.

Pierre Gagnaire (born 9 April 1950 in Apinac, Loire) is a French chef, and the head chef and owner of the eponymous Pierre Gagnaire restaurant at 6 rue Balzac in Paris (in the 8th arrondissement). Gagnaire is an iconoclastic chef at the forefront of the fusion cuisine movement. Beginning his career in St. Etienne where he won three Michelin Stars, Gagnaire tore at the conventions of classic French cooking by introducing jarring juxtapositions of flavours, tastes, textures, and ingredients. On his website, Gagnaire gives his mission statement as the wish to run a restaurant which is ‘facing tomorrow but respectful of yesterday’ (“tourné vers demain mais soucieux d’hier”).

Height, Weight & Body Measurements

Pierre Gagnaire height Not available right now. Pierre weight Not Known & body measurements will update soon.

Who is Pierre Gagnaire Dating?

According to our records, Pierre Gagnaire married to Sylvie Le Bihan. As of December 1, 2023, Pierre Gagnaire’s is not dating anyone.

Relationships Record : We have no records of past relationships for Pierre Gagnaire. You may help us to build the dating records for Pierre Gagnaire!

Facts & Trivia

Pierre Ranked on the list of most popular Chef. Also ranked in the elit list of famous people born in France. Pierre Gagnaire celebrates birthday on April 9 of every year.

Top Facts about Pierre Gagnaire

  1. Pierre Gagnaire is a Michelin-starred French chef.
  2. He was born on April 9, 1950 in Apinac, France.
  3. Gagnaire’s flagship restaurant is located in Paris.
  4. He has over 20 restaurants worldwide.
  5. Gagnaire has won numerous awards throughout his career.
  6. His cuisine is known for its creativity and innovation.
  7. Gagnaire has published several cookbooks.
  8. He trained under renowned chefs such as Paul Bocuse and Alain Chapel.
  9. Gagnaire’s dishes often feature unexpected flavor combinations.
  10. He is considered one of the most influential chefs in the world.

How many Michelin stars does Pierre Gagnaire have?

The restaurant, Pierre Gagnaire, specializes in modern French cuisine and has garnered three Michelin stars.

How much does it cost to eat at Pierre Gagnaire?

There’s a good value three-course lunch menu for €90 ($100) but prices climb steeply after this, with the top-flight evening menu at €310 ($340).

What is Pierre Gagnaire famous for?

Chef Gagnaire’s long career started in St Etienne, where he began collecting the first of his Michelin Stars ; winning three before relocating to Paris in 1996 and opening his eponymous Pierre Gagnaire restaurant at the luxury Hotel Balzac.

How many restaurants does Pierre Gagnaire own?

Barts, London, Montreux, Abu Dhabi, Dubai, Danang, Tokyo, Shanghai and Seoul. These are just some of the locations of Pierre Gagnaire’s gastronomic empire – with 15 establishments and numerous Michelin stars, not forgetting his collaboration with 10 Fouquet’s brasseries worldwide – which continues to expand.

Who taught Gordon Ramsay?

After earning a vocational diploma in hotel management from North Oxon Technical College in 1987, he moved to London and began honing his culinary skills under chef Marco Pierre White at the restaurant Harvey’s and under chef Albert Roux at La Gavroche.

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