Margo Reuten

January 10, 2024
Chef

Quick Facts

Margo Reuten
Full Name Margo Reuten
Occupation Chef
Date Of Birth Dec 23, 1965(1965-12-23)
Age 59
Birthplace Maasbracht
Country Netherlands
Birth City Limburg
Horoscope Capricorn

Margo Reuten Biography

Name Margo Reuten
Birthday Dec 23
Birth Year 1965
Place Of Birth Maasbracht
Home Town Limburg
Birth Country Netherlands
Birth Sign Capricorn

Margo Reuten is one of the most popular and richest Chef who was born on December 23, 1965 in Maasbracht, Limburg, Netherlands.

Restaurant Da Vinci was opened in 1993. It carries one Michelin star since 1999 and two from 2009 till 2018.

Margo Reuten Net Worth

Net Worth $5 Million
Source Of Income Chef
House Living in own house.

Margo Reuten is one of the richest Chef from Netherlands. According to our analysis, Wikipedia, Forbes & Business Insider, Margo Reuten 's net worth $5 Million. (Last Update: December 11, 2023)

Margo Reuten (Maasbracht, abt. 1966) is a Dutch head chef, known for her cooking in the Michelin starred restaurant Da Vinci. From 2009 till 2018, she was the only female head chef in the Netherlands holding two Michelin stars.

Height, Weight & Body Measurements

Margo Reuten height Not available right now. Salawat weight Not Known & body measurements will update soon.

Who is Margo Reuten Dating?

According to our records, Margo Reuten is possibily single & has not been previously engaged. As of December 1, 2023, Margo Reuten’s is not dating anyone.

Relationships Record : We have no records of past relationships for Margo Reuten. You may help us to build the dating records for Margo Reuten!

Facts & Trivia

Salawat Ranked on the list of most popular Chef. Also ranked in the elit list of famous people born in Netherlands. Margo Reuten celebrates birthday on December 23 of every year.

Top Facts about Margo Reuten

  1. Margo Reuten is a Dutch head chef born in 1966.
  2. She was the first female chef in the Netherlands to earn two Michelin stars.
  3. Reuten owns and operates Restaurant Da Vinci in Maasbracht, Netherlands.
  4. She trained under French master chefs such as Roger Souvereyns and Michel Bras.
  5. In 2019, she was awarded the title of “Best Female Chef” by The World’s 50 Best Restaurants.
  6. Reuten has been featured on several cooking shows including MasterChef Holland and Topchef Academy Belgium.
  7. Her signature dishes include lobster with vanilla oil and foie gras with apple syrup.
  8. She is known for her use of local ingredients and innovative techniques.
  9. Reuten has been recognized for her contributions to promoting women in the culinary industry.
  10. She has mentored many young chefs who have gone on to achieve success in their own careers.

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