Katie Parla
- January 10, 2024
- Non-fiction Author
Quick Facts
| Full Name | Katie Parla |
| Occupation | Non-Fiction Author |
| Date Of Birth | Mar 9, 1980(1980-03-09) |
| Age | 44 |
| Birthplace | Italy |
| Country | Italy |
| Horoscope | Pisces |
Katie Parla Biography
| Name | Katie Parla |
| Birthday | Mar 9 |
| Birth Year | 1980 |
| Place Of Birth | Italy |
| Birth Country | Italy |
| Birth Sign | Pisces |
Katie Parla is one of the most popular and richest Non-Fiction Author who was born on March 9, 1980 in Italy, Italy. Food critic, author and educator who has published several well-reviewed books about food, including Where to Eat Pizza (2016) and Walking Rome (2016). Her food and travel writing has been featured in major publications like The Guarding, The New York Times and Food Republic.
Like Loyd Grossman, she is a famous food critic.
She has a sister.
Katie Parla Net Worth
| Net Worth | $5 Million |
| Source Of Income | Non-Fiction Author |
| House | Living in own house. |
Katie Parla is one of the richest Non-Fiction Author from Italy. According to our analysis, Wikipedia, Forbes & Business Insider, Katie Parla 's net worth $5 Million. (Last Update: December 11, 2023)
She studied art history at Yale University before earning a Master’s degree in Italian gastronomic culture from the University of Rome Tor Vergata.
She launched the food podcast GOLA in 2018.
Height, Weight & Body Measurements
Katie Parla height Not available right now. Katie weight Not Known & body measurements will update soon.
Who is Katie Parla Dating?
According to our records, Katie Parla is possibily single & has not been previously engaged. As of December 1, 2023, Katie Parla’s is not dating anyone.
Relationships Record : We have no records of past relationships for Katie Parla. You may help us to build the dating records for Katie Parla!
Facts & Trivia
Katie Ranked on the list of most popular Non-Fiction Author. Also ranked in the elit list of famous people born in Italy. Katie Parla celebrates birthday on March 9 of every year.
What does Katie Parla do for a living?
Katie Parla is a Rome-based New York Times bestselling cookbook author, food and beverage journalist, culinary guide, educator, and Emmy-nominated television host. She has written, edited, or contributed to more than 35 books and co-hosts Gola, a podcast about Italian food culture, with Dr.
Where is Katie Parla from?
Growing up in New Jersey , she didn’t even realize you could make a career out of writing about Italian cuisine. In the following interview, Parla discusses how she became an authority on dining in the Eternal City through a combination of education, curiosity, and relentless hustle.
When did Katie Parla move to Rome?
Parla moved to Italy in 2003. “I had decided on this life change much earlier, as a high school student,” she says. She visited Italy with her Latin club and was immediately obsessed. After that trip, she started studying Italian and saving money to move “when I grew up.”